by Pleasanton, CA – For lovers and connoisseurs of Japanese cuisine, Kimono Restaurant, a culinary jewel in Pleasanton, California, is happy to announce an amazing opportunity. The restaurant has launched the Kimono Club Newsletter, a fantastic way for patrons to access exclusive deals, discounts, and a wealth of culinary delights. With its exceptional Japanese cuisine, breathtaking vistas, and warm hospitality, the restaurant has solidified its position as the preferred destination for diners seeking a memorable dining experience.
Members who sign up for the Kimono Club newsletter gain access to a range of benefits. This includes the opportunity to savor the delightful Kimono Restaurant experience while enjoying cost savings through the special deals and promotions exclusively offered to email subscribers every month. The newsletter also keeps subscribers informed of the most recent news and activities taking place at the restaurant, so they never miss an opportunity to take part in something exceptional.
Kimono Restaurant takes pride in its diverse and delectable menu. Spanning appetizers like the spicy seafood soup and tantalizing options like the donburi bowls and chicken & shrimp, every dish is a testament to the restaurant’s commitment to freshness and quality. Sushi and sashimi lovers can also revel in the artistry of the Pleasanton Sushi Restaurant‘s in-house sushi chefs, who present their creations with spectacular flair.
Customers may also savor delicious delicacies like teppan mango salmon, which combines grilled salmon with sweet potatoes, veggies, and a mouthwatering mango salsa. The teppan tuna steak, a sesame-crusted tuna steak served with avocado, tomato, edamame, and a white balsamic sauce, is another delectable option. The restaurant also caters to those with an adventurous palate, offering the tantalizing “Mavericks,” a delectable fusion of calamari, fresh sea scallops, and jumbo shrimp cooked over a teppan grill.
The restaurant takes immense pride in sourcing the highest-quality, freshest ingredients, which its skilled chefs prepare right before customer’s eyes on hibachi grills. This cooking spectacle is where the entertainment truly shines, as the restaurant employs some of the most talented Teppanyaki chefs who dazzle and delight with their culinary artistry. From chopping and flipping to an array of captivating tricks, these chefs elevate customer’s dining experiences to an entirely new level.
To complement their meal, customers can indulge in an array of specialty cocktails crafted by the restaurant’s own mixologist, along with a fine selection of sake and beers on tap.
Recognized as a top restaurant, Kimono Japanese restaurants offers patrons not only a remarkable culinary adventure but also easy access to the city’s renowned attractions, such as the Pleasanton Museum, Fairlands Park, and Nielsen Park. The restaurant boasts a warm and welcoming ambiance and is the preferred choice for locals and visitors alike.
Kimono Restaurant is located at 6770 Santa Rita Road, Pleasanton, CA, 94588, US. To book a reservation, contact Kimono Restaurant at 925-737-0138. To learn more about the restaurant or to subscribe to the Kimono Club Newsletter, visit its website.
Media Contact
Company Name
Kimono Restaurant
Contact Name
John Meric
Phone
925-737-0138
Address
6770 Santa Rita Road
City
Pleasanton
State
CA
Postal Code
94588
Country
United States
Website
https://www.kimonorestaurants.com/japanese-restaurant-pleasanton/
COMTEX_442372559/2737/2023-10-24T09:22:02
Julian Lopez is professor emeritus of finance, served as the founding academic affairs dean and founding chair of the finance department.
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